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09/18/2009 CulinaryAg TourismConference-Workshop
One of Hawaii’s premier food festivals, the event provides a venue for education to the public on local agricultural products. More than 30 island celebrity, resort and restaurant chefs prepare grass-fed beef, pork and lamb dishes with island-grown vegetables and fruits. 6 – 8 p.m. Fee. Cooking Demonstration 4 p.m. Fee. Hilton Waikoloa Village Resort. (808) 981-5199, 887-6183, 322-4892 or visit www.ctahr.hawaii.edu/taste.