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Dining & Food

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The variety and quality of Hawaii Island eateries, cafés and restaurants will definitely give you an appetite. Choices range from true local-style comfort food served from lunch wagons, to superb, fresh Hawaii regional cuisine in dining rooms from formal to ocean side. In the last hundred years, cuisines from around the world have migrated to the Big Island. The best of these influences, especially from Asia and the Pacific, have yielded the now-famous Hawaii Regional Cuisine, which blends the freshest locally grown vegetables, fruits, herbs and meats into innovative creations. You’ll find a broad range of flavors, prices, decor and scenery, including lots of dining experiences children will enjoy.

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What's Sizzlin' on Hawaii's Big Island of Adventures, Tasty Tidbits (March. 2010)

Hawai‘i’s Big Island (Mar.1, 2010) – The Big Island Visitors Bureau thanks everyone who sent their sincere wishes to Hawai‘i as we braced for the tsunami generated by the Chilean earthquake on Feb. 27. Luckily, there was just a small surge across Hawai‘i, and there were no reports of major damage or injuries. We salute the excellent coordination of our local government, disaster officials, mariners, and hospitality industry in working together safely and efficiently. We are happy to report business as usual!

Wishing for summer already? Hawai‘i’s Big Island will melt the iciest conditions with its beautiful weather, incredible deals and 4,028 square miles of adventure!

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